by Linda Scannell | Jan 21, 2017 | Light meals
A straightforward pancake recipe for Shrove Tuesday or sleepover breakfasts! MAKES 10 7 inch pancakes Ingredients 110g plain flour 2 large eggs a pinch of salt 275ml semi-skimmed milk Butter for cooking the pancakes Method Sieve the flour into a large bowl or batter...
by Zoe Scannell | Jan 15, 2017 | Light meals
Inspired by our Spanish trips, this dish makes an excellent light lunch or starter. Very spicy so not for the faint-hearted! serves 2 Ingredients 200g raw king prawns (peeled weight) 4-5 tbsp olive oil (enough to cover the base of a small frying pan) 3 garlic cloves,...
by Zoe Scannell | Jan 15, 2017 | Light meals
A light winter lunch for when you’re fed up with soup. serves 2 Ingredients 4 lambs kidneys or 2 pork kidneys 1 small onion, finely chopped 1 tablespoon olive oil 1 tablespoon Worcester sauce 1 heaped teaspoon wholegrain mustard 60ml Marsala wine 1...
by Linda Scannell | Jan 15, 2017 | Light meals
serves 2 Ingredients 250g button mushrooms 3 cloves garlic, crushed 1 tablespoon olive oil ½ glass white wine 2 heaped teaspoons chopped parsley 2 tablespoons double cream 2 x 2cm thick slices granary bread 2 heaped tablespoons grated mature cheddar Method Saute the...
