by Linda Scannell | Jan 15, 2017 | Light meals
serves 2 Ingredients 250g button mushrooms 3 cloves garlic, crushed 1 tablespoon olive oil ½ glass white wine 2 heaped teaspoons chopped parsley 2 tablespoons double cream 2 x 2cm thick slices granary bread 2 heaped tablespoons grated mature cheddar Method Saute the...
