by Linda Scannell | Jan 15, 2017 | Light meals
serves 2 Ingredients 250g button mushrooms 3 cloves garlic, crushed 1 tablespoon olive oil ½ glass white wine 2 heaped teaspoons chopped parsley 2 tablespoons double cream 2 x 2cm thick slices granary bread 2 heaped tablespoons grated mature cheddar Method Saute the...
by Linda Scannell | Jan 15, 2017 | Starters
Tastier than all the shop-bought versions we’ve tried, this is a good thickish soup for a cold winter’s day serves 4 Ingredients 1 tablespoon olive oil 1 clove of garlic, roughly chopped 1 medium onion, coarsely chopped 1 medium head of broccoli 1...
