by ruth | Nov 1, 2020 | Desserts
Serves 2 or 3 Ingredients 2 heaped tablespoons strawberry jam 120g butter 120g caster sugar 2 large eggs 120g self raising flour Method Grease a 1 pint pudding basin with butter.Using a mixer, beat the butter and sugar together until light and fluffy.Add one of the...
by Linda Scannell | Sep 28, 2020 | Main meals and accompaniments
Serves 4 Ingredients 1 kg baby new potatoes 2 tablespoons olive oil 2 garlic cloves 1 tablespoon coarse salt small handful of chives Method Preheat your oven to 180 degrees CWash the potatoes. If they’re bigger than approximately 2.5cm long, cut them in half....
by ruth | Jul 3, 2020 | Main meals and accompaniments
Serves 4 Ingredients For the marinade 3 garlic cloves, crushed 1 inch raw ginger, peeled and grated a pinch of crushed chillis 5 tablespoons dark soy sauce 110g clear honey For the stir fry 2 x 275g packs of cooked king prawns 1 tablespoon olive oil4 nests of rice...
by Linda Scannell | Apr 5, 2020 | Main meals and accompaniments
Serves 4 Ingredients 4 skinless chicken breastsolive oil2 heaped tablespoons plain floursalt and pepper200g baby button mushrooms, washed and halved1 heaped tablespoon butter2 cloves garlic, crushed150ml marsala wine200ml chicken stock1 heaped tablespoon cream cheese1...
by Linda Scannell | Mar 12, 2017 | Main meals and accompaniments
Serves 4 Ingredients 3 skinless chicken breasts, chopped into bite-sized pieces 2 tablespoons plain flour 1 tablespoon cornflour 1 tin of pineapple rings in juice (227g) 250ml tomato ketchup water 100ml white wine vinegar 1 teaspoon granulated sugar 1 teaspoon table...
by Linda Scannell | Jan 21, 2017 | Light meals
A straightforward pancake recipe for Shrove Tuesday or sleepover breakfasts! MAKES 10 7 inch pancakes Ingredients 110g plain flour 2 large eggs a pinch of salt 275ml semi-skimmed milk Butter for cooking the pancakes Method Sieve the flour into a large bowl or batter...
